To be a tough cookie is a good thing; to eat a tough cookie is not. Avoid overworking your cookie dough by using this easy ...

2. Add all-purpose flour and almond flour to a medium bowl, and whisk to remove any lumps.

With these easy frosted sugar cookies, you get the creamy tanginess and all the espresso, mascarpone, and rum flavors of ...

If you are coating a bread pan or cookie sheet before baking, an oil with a lower smoke point, like olive oil, will get the ...

Sprinkle baking soda generously over the baking sheet. Pour hydrogen peroxide over the baking soda so it forms a paste. Sprinkle more baking soda on top of the paste on the baking sheet. Sprinkle ...

Working the dough too much will result in cookies spreading all over your baking sheet. Let it rest in the refrigerator for a ...

A recent Instagram video showcases the preparation of delicious chocolate-filled pastries, also known as Sleepy Teddies.

Working with moistened hands, shape 1 level tablespoon (or use a #60 cookie scoop) of dough into a ball and roll in decoration to coat. Place on prepared baking sheet and repeat with remaining cookie ...

Chilling the dough in the refrigerator for one hour (or up to overnight) ensures your cookies won't turn into a flat, ...