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USA Pan 4.5 in. W X 8.5 in. L Loaf Pan Silver
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ShareUSA Pan 4.5 in. W X 8.5 in. L Loaf Pan Silver
Users say:
USA loaf pans are of high quality and are great for baking bread evenly. They are slightly smaller than other pans, but still rise a higher, and are easy to clean. However, some users have experienced water getting trapped in the folded edges of the inner corners, so it is important to keep this in mind when using them.
The USA Pan 1 pound Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. The pan surface is coated with a patented Americoat® Plus coating, a non-stick silicone, allo…
The USA Pan 1 pound Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. The pan surface is coated with a patented Americoat® Plus coating, a non-stick silicone, allowing you to easily release your baked goods from the pan. Americoat® Plus is PTFE, PFOA and BPA free. USA Pans professional grade bakeware helps everyday home bakers produce professional grade baked goods.
Review summary
AI-generated content
USA loaf pans are of high quality and are great for baking bread evenly. They are slightly smaller than other pans, but still rise a higher, and are easy to clean. However, some users have experienced water getting trapped in the folded edges of the inner corners, so it is important to keep this in mind when using them.
Pros
- Made in the USA
- Even baking
- Easy to clean
- Sturdy pans
- No pre-greasing required
Cons
- Slightly larger dimensions
- Requires non-metal utensils
- Slightly expensive
Read original reviews
Description
The USA Pan 1 pound Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. The pan surface is coated with a patented Americoat® Plus coating, a non-stick silicone, allowing you to easily release your baked goods from the pan. Americoat® Plus is PTFE, PFOA and BPA free. USA Pans professional grade bakeware helps everyday home bakers produce professional grade baked goods.
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