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Matfer Bourgeat 062002 9 1/2" Black Carbon Steel Fry Pan
Users say:
The Matfer carbon steel pan is a versatile and high quality kitchen essential for those who appreciate the art of cooking. It is durable and can handle high heat, making it a favorite among professional chefs. It is also easy to season and maintain, with a non-stick surface that develops with time. It is a bit tricky to craft the crust on a scallop or steak, but overall it is a great purchase.
Saute seasonal vegetables or sear signature cuts of meat with this Matfer Bourgeat 062002 9 1/2" black carbon steel fry pan. This carbon steel fry pan is designed to distribute heat evenly for consistent results. The high-quality, extra-strong steel...
Review summary
AI-generated content
The Matfer carbon steel pan is a versatile and high quality kitchen essential for those who appreciate the art of cooking. It is durable and can handle high heat, making it a favorite among professional chefs. It is also easy to season and maintain, with a non-stick surface that develops with time. It is a bit tricky to craft the crust on a scallop or steak, but overall it is a great purchase.
Pros
- Uneven heat distribution
- Non-stick surface
- Durable and high quality
- Easy to season
- Good for various cooking tasks
Cons
- Corrosion pit on cooking surface
- Smaller than expected
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Description
Saute seasonal vegetables or sear signature cuts of meat with this Matfer Bourgeat 062002 9 1/2" black carbon steel fry pan. This carbon steel fry pan is designed to distribute heat evenly for consistent results. The high-quality, extra-strong steel...