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Save 45% on Garland M100XSM Master Series Infrared Deck Type Broiler w/ Finishing Oven, Liquid Propane, Stainless Steel, Gas Type: LP
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ShareGarland M100XSM Master Series Infrared Deck Type Broiler w/ Finishing Oven, Liquid Propane, Stainless Steel, Gas Type: LP
The Upright Broilers by Garland: Master Series Broiler, deck-type, liquid propane, single infrared deck with finishing oven, storage base, stainless steel front and sides (stainless steel exposed sides on batteries), 6 legs, 70,000 BTU (Garland), CSA, NSF ( Garland - M100XSM ) - The Garland M100XSM Master series deck-type broiler has a broiling chamber, …
The Upright Broilers by Garland: Master Series Broiler, deck-type, liquid propane, single infrared deck with finishing oven, storage base, stainless steel front and sides (stainless steel exposed sides on batteries), 6 legs, 70,000 BTU (Garland), CSA, NSF ( Garland - M100XSM ) - The Garland M100XSM Master series deck-type broiler has a broiling chamber, a finishing oven, and a storage base. Users can cook foods such as steaks and casseroles under the broiler's four burners and add final touches in the finishing oven. Its heat controls can be set to low, medium, or high.For cleaning convenience, the Garland M100XSM broiler has removable grid racks. Its large-capacity grease tray is safely remote from the heat zone and can be pulled out for swift unloading. Made of stainless steel, the unit's front and sides will resist scratching and denting, and can be wiped clean. Product Details. Part of the Master series. Front and sides are made of stainless steel. Finishing oven has a porcelain interior. Broiler has 4 direct-radiant, infrared burners. Broiler grid racks are removable. Broiler chamber grease container can be removed for cleaning. 2 heat controls for the broiler chamber have high/medium/low options. Storage base. Legs are 6 in. tall. 70,000 total BTU. Gas input ratings are listed for installations to 2,000 ft. above sea level. For higher elevations, call customer care at (800) 541-8683. Dimensions & Utilities. Storage base interior: 261/4 in. W x 29 in. D x 131/2 in. H. Overall: 34 in. W x 38 in. D x 721/8 in. H. Heated by LP gas. 11/4-in. NPT gas inlet connection.
Description
The Upright Broilers by Garland: Master Series Broiler, deck-type, liquid propane, single infrared deck with finishing oven, storage base, stainless steel front and sides (stainless steel exposed sides on batteries), 6 legs, 70,000 BTU (Garland), CSA, NSF ( Garland - M100XSM ) - The Garland M100XSM Master series deck-type broiler has a broiling chamber, a finishing oven, and a storage base. Users can cook foods such as steaks and casseroles under the broiler's four burners and add final touches in the finishing oven. Its heat controls can be set to low, medium, or high.For cleaning convenience, the Garland M100XSM broiler has removable grid racks. Its large-capacity grease tray is safely remote from the heat zone and can be pulled out for swift unloading. Made of stainless steel, the unit's front and sides will resist scratching and denting, and can be wiped clean. Product Details. Part of the Master series. Front and sides are made of stainless steel. Finishing oven has a porcelain interior. Broiler has 4 direct-radiant, infrared burners. Broiler grid racks are removable. Broiler chamber grease container can be removed for cleaning. 2 heat controls for the broiler chamber have high/medium/low options. Storage base. Legs are 6 in. tall. 70,000 total BTU. Gas input ratings are listed for installations to 2,000 ft. above sea level. For higher elevations, call customer care at (800) 541-8683. Dimensions & Utilities. Storage base interior: 261/4 in. W x 29 in. D x 131/2 in. H. Overall: 34 in. W x 38 in. D x 721/8 in. H. Heated by LP gas. 11/4-in. NPT gas inlet connection.
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